Inspired by the street food of Seoul and Bangkok, this Thai-Korean fusion combines wheat noodles with chicken in a richly spiced sesame, chilli and ginger sauce. Packed with veggies like carrot and broccoli and made to slurp – this morish umami-rich fusion has a mild kick of spice to warm up lunch or dinner.
6.5 Min 900w | 8 Min 800w
MICROWAVE FROM FROZEN
Careful – Product will be hot!
Check food is piping hot before serving. All appliances vary. This is a guide only.
Cooked Noodles (45%) (Water, Semolina (Wheat), Refined Soybean Oil), Cooked Chicken (18%), Water, Carrot, Broccoli, Sugar, Ginger, Chilli, Salt, Sesame Oil, Corn Starch, White Sesame Seed, Spring Onion, Soybean, Wheat Flour, Garlic, Yeast Extract, Dextrose, Shallot, Brown Sugar, Glucose Syrup, Refined Soybean Oil, Rice Flour, Sunflower Oil, Acidity Regulator (Acetic Acid), Stabiliser (Xanthan Gum), Colour (Paprika Extract).
Allergy Information – For allergens, including Cereals containing Gluten, see ingredients in bold.
| Typical Values | (microwaved) Per 100g | (microwaved) Per Pack |
| Energy | 554 kJ / | 1695 kJ / |
| – | 132 kcal | 404 kcal |
| Fat | 3.2g | 9.8g |
| (Of which Saturates | 0.6g | 1.8g) |
| Carbohydrates | 18g | 55g |
| (Of which Sugars | 7.5g | 23g) |
| Fibre | 2.0g | 6.1g |
| Protein | 6.7g | 21g |
| Salt | 1.1g | 3.4g |
Is Spicy Sesame Chicken spicy?
Yes, it’s one of the spicier dishes in the Kitchen Joy range. The sesame and ginger add warmth, while the chilli gives it a satisfying kick that spice lovers will enjoy.
What makes this dish a fusion recipe?
The dish blends Korean-style sesame and chilli flavours with Thai-inspired spice and noodles. The result is a slurpable, umami-rich bowl that brings together two of Asia’s most exciting food cultures.
Is Spicy Sesame Chicken suitable for lunch or dinner?
Absolutely, it’s designed to work as a quick but flavourful lunch or a satisfying dinner! Why not pair it with our collection of Thai Sides for the extra night in upgrade?
